Profitability Under Pressure: Winning the War on Rising Costs
This session will equip restaurant owners with the tools and strategies to navigate the challenging landscape of inflation and rising costs.
We'll delve into:
- Identifying key cost drivers.
- Cost-cutting strategies.
- Menu engineering and pricing strategies.
- Supply chain optimization.
- Leveraging technology.
- Negotiating with suppliers.
- Communicating price increases to customers.