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FAST CASUAL EXECUTIVE SUMMIT

October 20-21, 2020 | Virtual Event

Bringing restaurant leaders together for two days of online learning, networking and fun

FREE REGISTRATION FOR FIRST 500 QUALIFIED RESTAURANT OPERATORS
It’s our way of helping out the industry in these difficult times.

ABOUT THE SUMMIT

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Now in its 15th year, the Fast Casual Executive Summit is a unique opportunity for everyone involved. Much more than “just another trade show,” it’s a chance for restaurant executives to get together in a casual work setting and learn from one another. Interactive sessions delve deep into topics that are on the minds of restaurant leaders today, and the Summit’s format allows the collective wisdom “in the room” to be distilled into concrete, actionable ideas that attendees take home with them.

This exclusive event is reserved for top-level restaurant executives — leaders and innovators of the fast casual industry. We bring together an experienced group of restaurant professionals whose common interests and concerns are brought to the table for open discussion in a fun and relaxing environment.

Due to the COVID-19 pandemic, the Summit will be held virtually this year. We hope to be able to meet in person again in 2021.

2020 FEATURED SPEAKERS

KEYNOTE

Scott Boatwright

Chief Restaurant Officer

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Landon Eckles

Co-Founder & CEO

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Don Fox

CEO

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G.J. Hart

CEO

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Carl Howard

President & CEO

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Michael Lastoria

Co-Founder & CEO

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Michael Mohammed

CEO

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Samantha Rincione

Founder, CEO & COO

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Kelly Roddy

CEO

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Steve Schulze

Co-Founder & CEO

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Christine Specht

CEO

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Carin Stutz

CEO

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SPONSORS & PARTNERS