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FAST CASUAL EXECUTIVE SUMMIT

October 9-11, 2022 | Indianapolis

Bringing restaurant leaders together for two and a half days of learning, networking and fun.

Early Bird registration end July 15. Save $300 off the standard rate.

ABOUT THE SUMMIT

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Now in its 17th year, the Fast Casual Executive Summit is a unique opportunity for everyone involved. Much more than “just another trade show,” it’s a chance for restaurant executives to get together in a casual work setting and learn from one another. Interactive sessions delve deep into topics that are on the minds of restaurant leaders today, and the Summit’s format allows the collective wisdom “in the room” to be distilled into concrete, actionable ideas that attendees take home with them.

This exclusive event is reserved for top-level restaurant executives — leaders and innovators of the fast casual industry. We bring together an experienced group of restaurant professionals whose common interests and concerns are brought to the table for open discussion in a fun and relaxing environment.

FEATURED SPEAKERS

KEYNOTE

Daniel Shlossman

SVP, Digital & Growth

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Geoff Alexander

President & CEO

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Scott Boatwright

Chief Restaurant Officer

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Doug Bostick

President

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Mike Freeman

Chief Brand Officer

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Jackie Lobdell

VP of Franchise Development

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Jane McPherson

SVP of Marketing

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Scott Redler

Co-Founder & CXO

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Patrick Renna

President

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Larry Roberts

President, CEO & Interim CFO

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Robin Robison

COO

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Dan Simpson

CEO

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SPONSORS & PARTNERS