BREAKOUT SESSION / TUESDAY / OCTOBER 20, 2020 / 4:00 PM
Where Do You Stand in the ‘New Era’ of Third-Party Delivery?
Orders through delivery apps are expected to grow at a compound annual rate of 27.9%. That equates to about $16.6 billion by 2023. And as with any new hyper-growth technology, it means that the companies competing for a significant position are rapidly evolving.
This session will not only discuss who the key players are in delivery and the recent changes but will also teach attendees how to take advantage of advancements in efficiency and performance made available in 2020.
Tony Darden | President & COO | MOOYAH Burgers, Fries & Shakes
Speaker bio coming soon!
Kevin Fish | Senior Vice President, Digital | Wingstop
As Senior Vice President, Digital for Wingstop, Kevin Fish is responsible for the strategy, design, development and operation of guest-facing digital and award-winning ecommerce solutions including Wingstop.com and the mobile ordering apps. Kevin joined Wingstop in 2014 and has served in Sr. Director and Vice President roles, overseeing Wingstop’s digital business as well as restaurant point of sale systems, back office and network infrastructure. Prior to Wingstop, he served as Sr. Manager of Ecommerce for Pizza Hut from 2009 to 2014. Prior to that, he served as Sr. Manager of Retail Systems for FedEx Office.
Chad Fox | Director of Operations | Four Foods Group
Speaker bio coming soon!
James Park | CEO | Garbanzo Mediterranean Fresh
James Park is CEO of Garbanzo Mediterranean Fresh, the leader in fast casual authentic Mediterranean cuisine. James is a savvy marketing and operations executive who champions and activates all things brand. He excels at transformational leadership by humanizing the intangibles and developing programs that are purposeful and lasting. For the past 10 years, James has served in executive leadership roles for some of the most well-established and fastest-growing concepts in the fast casual, QSR and retail environments: Which Wich, 7-Eleven and Charley’s. In addition, James’ international experience includes substantive contributions in Dubai, Kuwait, Saudi Arabia, South Korea, China, Venezuela and Brazil.
Steve Schulze | Co-Founder & CEO | Nékter Juice Bar
Steve Schulze is co-founder and CEO of Nékter Juice Bar. Leveraging personal savings and an SBA loan, Steve and his wife Alexis have built the company in seven years into a predominant restaurant and lifestyle brand, offering fresh, clean, nutritious juices, smoothies and acai bowls made without processed ingredients, artificial flavors, added sugars, or unnecessary fillers. With more than 80 locations in six states, over 900 employees and nearly $50 million in annual revenue, Nékter is expanding nationally through corporate and franchise growth with plans to grow to 425 restaurants by 2020. Prior to launching Nékter, Steve worked for consumer-based companies in various sales, marketing and management capacities.
Zach Goldstein | Founder & CEO | Thanx
Zach Goldstein is a die-hard Sacramento Kings fan; it was through many losing seasons where he first learned the value of loyalty. He founded Thanx in 2011 with the goal of helping merchants identify, reward and retain their best customers / die-hard fans. Previously, Zach worked with retail and tech giants at Bain and Company, where he focused on customer satisfaction and retention. He received his MBA from Stanford and shivered his way to a BA at Dartmouth.