July 9, 2008 by Fast Casual
Fast Casual magazine and Fastcasual.com are proud to present the Fast Casual Executive Summit ‘08. This Summit is unlike any other event in the restaurant industry. This unique gathering will bring together a select group of top executives from the fast casual segment for two days of networking, workgroup sessions and an exchange of ideas and innovations on the industry’s top strategic issues. The Ritz-Carlton an over the top luxury hotel in the heart of downtown Denver, will provide an inspirational and creative venue for what is sure to be the gathering of the year in the fast casual restaurant world.
For more information on the Fast Casual Executive Summit please leave a comment.
Posted in Summit News | No Comments »
July 8, 2008 by Fast Casual

Truitt Bros., located in Oregon’s Willamette Valley, is a family-operated company committed to doing the right things.
Truitt Bros. understands what people have an appetite for, and can help deliver the unique food experiences consumers expect.
Understanding that the challenges facing today’s operators go beyond just food, Truitt Bros. is a visionary resource for operational solutions.
From savory beef stews, to fruits and vegetables, to comfort foods, Truitt Bros. prepares and packages all certified sustainable products with the greatest possible care, delivering an experience that beats expectations every time!
Extraordinary taste, on-trend culinary, and innovative packaging. That’s Truitt Bros.
Posted in Summit News | No Comments »
July 3, 2008 by Fast Casual

FETCO’s commitment to developing ecology-friendly technology is top priority. FETCO® equipment does not contain mercury, lead or fiberglass. Instead we use solid state relays, stainless steel fittings and insulation that does not contain harmful materials. Better for the environment. Better for the workplace.
And that’s only the beginning. As we research and develop new products and add features to existing lines, we’re continually exploring new environmentally-friendly and energy-efficient concepts that will benefit the environment, the employee workplace and our clients.
Focused on Energy efficient Technology to Conserve Our resources
Posted in Summit News | No Comments »
June 30, 2008 by Fast Casual

With U.S. Foodservice, you gain a nationwide distribution system and a consultative business partner. Your empowered central point of contact drives cross-country connectivity between your units and our local divisions, ensuring uniform service across your system. This focused structure delivers stronger contract compliance and helps to control costs.
These are critical to support your brand promotions and increase revenue.
Further, our dedicated national accounts teams at both the corporate and division levels help drive your business goals down to the unit level. What does this mean for your brand? A consistent customer experience that strengthens your image and encourages repeat visits.
Posted in Summit News | No Comments »
June 27, 2008 by Fast Casual

The U.S. Highbush Blueberry Council consists of blueberry growers and packers in North and South America who market their blueberries in the United States. Highbush blueberries are readily available every day of the year. April through October, blueberries are harvested in 38 states and two Canadian provinces; fresh blueberries arrive from South America November through March. In addition to fresh berries, frozen, dried, puree, concentrate and juice are always available and offer unlimited possibilities.
Blueberry production is at record levels, assuring an abundant supply of blueberries for every menu! Customers look for blueberries on menus and associate them with health and flavor. The USHBC partners with restaurant chains to develop blueberry menu items and promote them to their customers. Visit www.blueberrycouncil.org for more information.
Posted in Summit News | No Comments »
June 23, 2008 by Fast Casual

GoMobo has developed a groundbreaking remote ordering service that allows busy customers to skip the line at quick service restaurants. Users can order via the website at GoMobo.com or by text message from their phone. When they arrive at the restaurant, the order is paid for and ready to go with no waiting required. In addition to being a timesaver for consumers, the service helps operators add incremental orders, increase average order sizes, and increase orders per customer. GoMobo’s clients include Subway, affiliates of Dunkin’ Donuts, Café Metro, Tossed, Mangia, as well as other top restaurants around the United States. The company is based in New York, NY.
Posted in Summit News | No Comments »
May 15, 2008 by Fast Casual

FireKing Security Group manufactures cash handling safes, traditional safes, digital video systems, and provides field service for retail operators worldwide. Our NKL Safes, EXL Safes, and Image Vault Digital Video Recorders can be found in the leading chains. Our solutions go far beyond security providing an ROI and improving efficiency. Leading foodservice such as YUM!, Wendy’s, Denny’s, Starbucks, McDonald’s, and many more use our safes and Image Vault recorders to improve their security and profitability. Additional information can be found at www.fireking.com.
Posted in Summit News | No Comments »
May 12, 2008 by Fast Casual

RealTime HR brings together human resource information and expertise to help multi-unit restaurant companies refine and execute their HR strategy.
We understand restaurant operators require industry-specific solutions to meet their business needs. We know that:
1. Profitability is increased by focusing on core-competencies
2. Funding and maintaining an internal HR staff is not a viable option
3. Employee benefits are essential for recruiting and maintaining key staff
4. Strategies to reduce costs and gain efficiencies are critical for success
5. Leveraging technology is necessary in today’s business climate
To meet these needs, RealTime HR provides comprehensive transactional and administrative services that enable Clients and their Employees the tools they need to work smarter and think strategically.
Not only do RealTime HR clients experience an average of a 10 – 30 percent reduction in HR management costs, but cost reductions in all areas of HR activity, happier employees and a more focused operation.
Posted in Summit News | No Comments »
April 15, 2008 by Fast Casual

CBS, Inc. was founded by experienced restaurant-industry people so we thoroughly understand the POS needs of our customers in the Fast Casual industry. CBS is your one source for a complete POS solution including Sales, Service and Support. We offer system design, implementation, installation, training and a 24/7 Help Desk and field support. CBS is proud to be the leading distributor of POSitouch, the industry’s leading POS application. We are also the developer of NorthStar products including NorthStar Enterprise, NorthStar Recipe Viewer, NorthStar Change Management, NorthStar Desktop, Northstar Portal and NorthStar Training Center. CBS is proud of the many long-term client relationships that we enjoy with leaders in the restaurant industry. Let’s talk about how we can partner with your company.
Contact: Art Julian, 800-551-7674/ajulian@cbs-posi.com/www.cbs-posi.com
Posted in Summit News | No Comments »
April 15, 2008 by Fast Casual

With 27 years of experience, VGS understands the imperatives of an integrated visual marketing system, especially in today’s competitive market. From design and project management to fabrication and global fulfillment, VGS is uniquely qualified to help you incorporate a truly powerful, successful program - designed to set you apart.
Across the country, fast casual businesses are working with VGS’ innovative display/fixture systems and menu/signage programs. From digital displays, point-of-purchase and in-store fixtures to eye-catching menuboards, signage and comprehensive brand programs; with VGS, you are assured of consistently superior results whether you have a single facility or multiple locations around the world. Learn More
Posted in Summit News | No Comments »